Fog Harbor Fish House
Fog Harbor Fish House, ranked Top 5 Seafood Restaurants in San Francisco by Yelp, is now open for indoor and outdoor dining with 40 outdoor tables! Join us for incredible waterfront views, 100% sustainable seafood, Dungeness crab, award-winning clam chowder, California wines, and more.
The health and safety of our team and guests is always our top priority. We are adhering to strict health and safety protocols including all staff wearing masks at all times and having their temperatures checked daily, safely distancing tables, providing single-use menus, sanitizing tables between guests, sanitizing condiments and pens, offering contactless payment, and more.
Fog Harbor Fish House is proud to be the first restaurant in Fisherman’s Wharf to serve a 100% sustainable seafood menu approved by Aquarium of the Bay and meets the standards of Monterey Bay Aquarium’s Seafood Watch Program. Each night, Fog Harbor chefs get word what seafood is coming in fresh and sustainably-caught, and then they get to work crafting the menu for the next day.
There’s a saying at Fog Harbor: “Every meal is served with a side of the Golden Gate Bridge.” That’s because the dining room faces directly onto the San Francisco Bay, with sweeping views of all its famous landmarks clear for guests to see. Full bar.
Click here to watch how Fog Harbor’s 100% sustainable seafood goes from the ocean to your plate.