Dining Contacts

PIER 39’s restaurants strengthen San Francisco’s already amazing reputation for outstanding eateries, and offer a delicious variety of cuisines. From fresh seafood, Italian and American, PIER 39 has the menu, atmosphere and budget to satisfy any appetite. As an added bonus, most PIER 39 restaurants have beautiful San Francisco Bay views. Larger groups may opt to experience a PIER 39 dine-around using a combination of our 12 restaurants with more than 2,500 seats.

Our Reference Guide – a comprehensive overview of PIER 39’s restaurants and attractions – will be back online in Spring 2022. Please contact groupsales@pier39.com or each restaurant individually for menus and pricing information.

Brandon Yamamoto
Sales Manager
Phone: 808.256.4825
brandon.yamamoto@ldry.com

BUBBA GUMP SHRIMP CO. RESTAURANT & MARKET

Seafood restaurant based on the movie “Forrest Gump.”
www.bubbagump.com

MENU SPECIALTIES:

Fried Shrimp, Peel and Eat Shrimp, Coconut Shrimp, Shrimp Scamp and favorites like “Forrest’s Seafood Feast.”

Total capacity: 481


Angie Mertens
Group Sales
Phone: 415.982.5872
angie@simcorestaurants.com

CRAB HOUSE

Home of the world-famous Killer Crab.
www.crabhouse39.com

MENU SPECIALTIES:

World-Famous Crab, Shrimp & Mussel Skillets, Salmon, Steak, Crab Chowder, Garlic Noodles, Crab Fried Rice and more.

Capacity: 120


Angie Mertens
Group Sales
Phone: 415.982.5872
angie@simcorestaurants.com

EAGLE CAFE

Historic cafe and bar since 1928.
www.eaglecafe.com

MENU SPECIALTIES:

Banana Pecan Pancakes, Eggs Benedict, Omelets, Avocado Toast, Fish Tacos, Clam Chowder, Blackened Fish Sandwich, Patty Melt, Cheeseburger and more.

Capacity: 120


Angie Mertens
Group Sales
Phone: 415.982.5872
angie@simcorestaurants.com

FOG HARBOR FISH HOUSE

Waterfront dining with fresh seafood and fresh sourdough bread baked daily.
www.fogharbor.com

MENU SPECIALTIES:

Fresh Seafood and Meats, Roasted Shellfish Platter, Cioppino, Oysters, Scallop and Crab Risotto, Steak and Lobster, Clam Chowder and more.

Capacity: 220


James Lemieux
General Manager
Phone: 415.956.2013
james.lemieux@hardrock.com

HARD ROCK CAFE

Food that rocks, plus music, videos and memorabilia.
www.hardrockcafe.com

MENU SPECIALTIES:

Lionel Messi Burger, Original Legendary Burger, Cowboy Ribeye, Famous Fajitas, NY Strip Steak, Cedar Plank Salmon and the always-popular Kids Menu.

Capacity: 371


James Hutton
Owner
Phone: 415.981.6300
jhutton@peakattractions.com

LUAU LOUNGE TIKI BAR

Grab a drink at the Luau Lounge inside Players Sports Grill & Arcade. The Luau Lounge is San Francisco’s only waterfront tiki bar.
www.luauloungesf.com

MENU SPECIALTIES:

This waterfront Tiki Bar with Bay views serves up cocktails made with fresh-squeezed juices, Grilled Ahi, Ahi Poke, Coconut Shrimp, Baja Fish Tacos, fresh seafood and more.

Capacity: 100


Angie Mertens
Group Sales
Phone: 415.982.5872
angie@simcorestaurants.com

PIER MARKET SEAFOOD RESTAURANT

Mesquite-grilled seafood and award-winning clam chowder.
www.piermarket.com

MENU SPECIALTIES:

Award-Winning Clam Chowder, Mesquite-Grilled Fresh Seafood and Meats, Oysters, Dungeness Crab, Cioppino, Jambalaya and more.

Capacity: 200


James Hutton
Owner
Phone: 415.981.6300
jhutton@peakattractions.com

PLAYERS SPORTS GRILL & ARCADE

Perfect for parties, special events and alumni gatherings.
www.playerssf.com

MENU SPECIALTIES:

Classic American cuisine, including the Ultimate Kobe Cheeseburger, Clam Chowder Bread Bowl, Fish & Chips and New York Strip Steak, with craft brews, California wines and classic cocktails. Features an arcade with classic and newer games for the whole family.

Capacity: 450


Miguel Ramirez
Phone: 415.421.2913
tours@swisslouis.com

SWISS LOUIS ITALIAN & SEAFOOD RESTAURANT

A San Francisco tradition since 1936.
www.swisslouis.com

MENU SPECIALTIES:

Fresh seafood and an Italian pasta selection. Top menu items include local Salmon, Dungeness crab, Seafood Pasta and our house-made Tiramisu.

Capacity: 400; 300 inside and 100 in outdoor heated patio


Angie Mertens
Group Sales
Phone: 415.982.5872
angie@simcorestaurants.com

WIPEOUT BAR & GRILL

A unique California surf-themed restaurant.
www.wipeoutbarandgrill.com

MENU SPECIALTIES:

Hamburgers, Tacos, Burritos, Pizza, Pasta, Rice Bowls, Clam Chowder, Sandwiches, Salads and more.

Capacity: 175 inside, 280 inside and outside combined